I like to make various breakfast casseroles to store in the fridge for the week because breakfast is a meal that I need to have stick with me for longer than an hour. I usually find that compared to lighter cereals and bars, I feel nourished longer with something more filling. In addition to my … Continue reading Light & Fluffy Roasted Red Pepper & Feta Baked Omelette
We had my parents and my grandmother come over last weekend for Mother’s Day. It was easier to have everyone over at our house so that we wouldn’t have to pack up the kids and then we could get them down for a nap afterward without them falling asleep in the car. If our daughter … Continue reading Mother’s Day Breakfast for Under $10
A Tasty Breakfast or Snack For a quick snack with protein or a breakfast with a side of toast, these crustless Mini Quiches are pretty tasty! Like with most things I make, I might whip up a batch on a Sunday for a fresh breakfast and then reheat servings as the week goes on. This … Continue reading Crustless Mini Quiches
UPDATE: The measurement for oats has been changed as of 5/13/18. I wrote it down incorrectly (one cup extra) when it was first published. Can you believe that? It must have been after a sleepless night with my newborn... We are always in need of a filling, nutritious breakfast, and having one that's ready to … Continue reading Banana Bread Baked Oatmeal
Motherly Millennial 